TSUBI SOUP: MISO SOUP WITH WHOLESOME VEGETABLES
Tsubi Soup - Vegan Miso Soup
A lively miso soup jam packed with crunchy pieces of Spinach, Cabbage, Carrots and Green Shallots!
Ingredients in order of quantity:
Miso, Spinach, Cabbage, Green Shallots, Carrots, Potato Starch, Seaweed Powder, Yeast Extract, Powdered Shiitake Mushroom, Salt, Plant Derived Vitamin E as an antioxidant.... that's all!
How to Eat
Simply place the Tsubi Soup cube into a mug and pour 160ml (6oz) of boiling water and adjust to taste. This little packet makes a nice bowl of soup!!!
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